Herbs

Thyme

  • Fresh Thyme

Fragrant and versatile with Mediterranean dishes.

Buyers Take:

A perennial herb from the mint family. Perfect ingredient with beef, carrots, chicken, figs, fish, goat cheese, lamb, lentils, onions, peas, pork, potatoes, soups, tomatoes, venison.

Availability

  • Jan Available All Month
  • Feb Available All Month
  • Mar Available All Month
  • Apr Available All Month
  • May Available All Month
  • Jun Available All Month
  • Jul Available All Month
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  • Oct Available All Month
  • Nov Available All Month
  • Dec Available All Month

Most common variety is garden thyme with gray-green leaves and a pungent minty, light-lemon aroma. Another well-known subvariety is lemon thyme, an herb with a more pronounced lemon aroma.