Herbs

Great to use whole for grilling kabobs.

Buyers Take:

Rosemary is a strong herb so use sparingly. Can use the whole stem or strip the leaves. Either way it matches well with beans, chicken, steaks, potatoes, pork, oranges.

Availability

  • Jan Available All Month
  • Feb Available All Month
  • Mar Available All Month
  • Apr Available All Month
  • May Available All Month
  • Jun Available All Month
  • Jul Available All Month
  • Aug Available All Month
  • Sep Available All Month
  • Oct Available All Month
  • Nov Available All Month
  • Dec Available All Month


The Italians are particularly fond of this pungent herb with its needle-like leaves. They often use it to flavor meats and tomato sauces.